The Best of Gourmet 1990 Edition All of the Beautifully Illustrated Menus from 1989 Plus Over 500 Selected Recipes

By: MONTANT, Jane (editor-in-chief)

Price: $24.50

Quantity: 1 available


Stated first edition, but likely later printing. In white coated paper-covered boards with green pattern decor on covers. Volume follows a format with menus for a wide variety of occasions and bright color photos on first several pages, then follows with individual recipes to match the menus presented earlier. With general and individual recipe indexes. Includes a 'Table Setting Acknowledgement' section at rear of volume with detailed information regarding the place settings. --- Volume is in very nice condition but with slight bump to a cover corner. Jacket has tears at head of spine and slight rippling along edges; else in very nice shape and bearing orig. $24.95 flap price; in removable archival mylar protector.; 4to 11" - 13" tall; 311 pages

Title: The Best of Gourmet 1990 Edition All of the Beautifully Illustrated Menus from 1989 Plus Over 500 Selected Recipes

Author Name: MONTANT, Jane (editor-in-chief)

Categories: >>Cookbooks, Food and Drink,

Publisher: New York, Condé Nast Books/Random House: 1990

ISBN Number: 0394583213

ISBN Number 13: 9780394583211

Binding: Hardcover

Book Condition: Near Fine in Very Good- dust jacket

Stock No.: 75673