Author:GILLY, Antoine; SCOTT, Jack Denton

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Image for Antoine Gilly's Feast of France   A Cookbook of Masterpieces in French Cuisine

Antoine Gilly's Feast of France A Cookbook of Masterpieces in French Cuisine

By: GILLY, Antoine; SCOTT, Jack Denton

Price: $21.00

Publisher: New York, Thomas Y. Crowell Company: 1971

Inscription: Signed by Author

Stock No.: 75693

ISBN: 0690093845

Condition: Good with no dust jacket


Inscribed by Antoine Gilley, along with warm remarks in English and French on front free endpaper. First edition, first printing with full number line on copyright page. Photographs by Samuel Chamberlain; line drawings by William Teodecki. In brown paper-covered boards w/titling in gilt on spine. Lacks the dust jacket. --- With pencilings, erasures and soiling at vicinity of Filet de Boeuf à la Normandie recipe, soiling to textblock edges, w/gift sticker on front free... View more info